Address:

1370 King St N St. Jacobs On
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Category:

Community events

Sub Category:

Arts and culture

Event Details:

Join Chef Destiny in this hands on workshop experience as she teaches how to make Bison & Three Sisters Chili with corn bread.

Chef Destiny is the owner and head chef of a personal chef business called FoodZen as well as the founder and executive chef of Cedar Spoon, an Indigenous catering company. “Food is holistic, it’s medicine. One of the best places to listen and learn is to break bread together and I’m excited to do that with you! Thank you, Miigwetch” ~ Chef Destiny